Zucchini Mini Pizzas

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Serving size 4 mini Pizzas, Calories: 220, Total Fat: 15.9g, Carbs: 6.6g, Net Carbs: 4.2, Fiber: 1.4g, Protein: 14.1g, Prep time: 10 minutes, Cook time: 5 minutes, Total time: 15 minutes.


  • 1 medium zucchini, sliced in 8 slices
  • 1 teaspoon of olive oil
  • 2 tablespoons sugar-free pizza sauce
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup goat cheese, crumbled
  • 16 pepperoni slices (optional)
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 teaspoon Italian seasoning


  • Preheat the oven to broil
  • Place zucchini slices on a baking sheet and drizzle with olive oil
  • Broil the zucchini for 2 minutes per side. Remove the baking sheet from the oven 
  • Top each slice with equal amounts of the pizza sauce, Mozzarella cheese, and goat cheese.
  • Top each with two slices of pepperoni (if using)
  • Season each slice with salt, pepper, and Italian seasoning. 
  • Place the baking sheet back in the oven. Broil for 2 minutes, or until the cheese browns.